0 projects

HAVBRUK2-Stort program for havbruksforskning

Nephrocalcinosis: Unlocking the key to dietary intervention

Nefrokalsinose, eller nyrestein, er en av de største produksjonsutfordringene i norske lakseanlegg. Nefrokalsinose var den utfordingen som økte mest i 2022, og ble rangert som den nest høyeste årsaken til dødelighet, dårlig fiskevelferd og redusert vekst i norske settefiskanlegg. Nefrokalsinose ...

Awarded: NOK 8.8 mill.

Project Period: 2024-2026

Location: Rogaland

NAERINGSPH-Nærings-phd

In vitro methods for screening novel ingredients

To av FNs globale bærekraftsmål (SDG) er å oppnå matsikkerhet og bedre ernæring (SDG 2), og bevare marine ressurser på en måte som fremmer bærekraftig utvikling (SDG 14). De siste årene har fiskekonsumet per innbygger nesten doblet seg. Dette øker etterspørselen etter fisk og setter ville fiskebe...

Awarded: NOK 1.8 mill.

Project Period: 2022-2025

Location: Rogaland

HAVBRUK2-Stort program for havbruksforskning

High Digest SCP- Unlocking the Potential of Yeast Protein

Ettersom verdens befolkning øker, vil etterspørselen for høy kvalitets og proteinrik mat fortsette å øke. Akvakulturindustrien ønsker å bidra til å mette dette behovet. Fôr representerer en stor kostnad for fiskeoppdrettere, og proteiningredienser dominerer kostnaden for fôrprodusenter. Skretting...

Awarded: NOK 6.0 mill.

Project Period: 2021-2024

Location: Rogaland

NAERINGSPH-Nærings-phd

Quantitative image analysis of the gastro-intestinal tract of Penaeus vannamei on microscopy images for screening shrimp health.

Å måle helsestatus hos akvatiske arter er fundamentalt for utvikling av forebyggende tiltak og gode behandlingsstrategier. Det er igjen nødvendig for å kunne støtte og gi vekst til akvakultur og dens produksjon av høyverdige animalske proteiner til en voksende verdensbefolkningen. Prosjektets hov...

Awarded: NOK 1.5 mill.

Project Period: 2014-2017

Location: Rogaland

NAERINGSPH-Nærings-phd

Dietary modulation of salmonid skin defences

Prosjektet er nå ferdigstilt. Det overordnede målet var å undersøke om fôr med funksjonelle ingredienser kunne øke beskyttelsen mot lakselus ved å modulere naturlige forsvarsmekanismer i fiskeskinn. Først ble et in vitro bioassay utviklet for å undersøke om funksjonelle ingredienser kan modulere ...

Awarded: NOK 1.4 mill.

Project Period: 2013-2017

Location: Rogaland

NAERINGSPH-Nærings-phd

Towards a better understanding and control of factors impacting the physical quality of fish feed.

-

Awarded: NOK 1.3 mill.

Project Period: 2011-2014

Location: Rogaland

NAERINGSPH-Nærings-phd

Feed intake control and energy metabolism for Atlantic salmon under conditions of increasingly high seawater temperature and hypoxia.

?Regulation of appetite and growth of Atlantic salmon (Salmo salar L.) and effect of water oxygen, temperature and dietary energy? I avhandlingen undersøkes det hvordan appetitt og vekst hos laks påvirkes av lavt oksygen og høy temperatur, samt høyt energinivå i fôr. Studiene viser at høy tempe...

Awarded: NOK 1.3 mill.

Project Period: 2010-2017

Location: Rogaland

NAERINGSPH-Nærings-phd

Towards Sustainable Fish Feed Production Using Novel Protein Sources

The project aims at developing scientific understanding needed to produce new fish feed products in a more sustainable and cost-effective way. Supply of fish meal has become one of the limiting factors in growing aquaculture production. In todays fish fe ed manufacturing practice, there are dema...

Awarded: NOK 1.1 mill.

Project Period: 2009-2013

Location: Rogaland

HAVBRUKS-Havbruk - en næring i vekst

Energy modulation in fast growing cod

...

Awarded: NOK 2.5 mill.

Project Period: 2006-2009

Location: Rogaland

HAVBRUKS-Havbruk - en næring i vekst

Optimised nutrition and egg quality in Atlantic cod broodstock

Broodstock management and nutrition is the basis for further production. A great concern for the industry is the possibility of impoverishment of the broodstock over time due to suboptimal nutrition. As cod broodstocks generally are kept and utilised for egg production over several consecutive sp...

Awarded: NOK 3.1 mill.

Project Period: 2004-2007

Location: Rogaland

MATPROG-Matprogrammet: Norsk mat fra sjø og land

Proteomics as state-of-the-art methodology to assess fish health.

One of the key elements in successful aquaculture production is the health and quality of farmed fish. Determining the health of cultured fish currently employs measurement techniques, which are often both time-consuming and costly. In addition, the major ity of these techniques are destructive a...

Awarded: NOK 3.0 mill.

Project Period: 2004-2006

Location: Rogaland

HAVBRUKS-Havbruk - en næring i vekst

Development of seasonal pigment strategy for Atlantic salmon (SPS)

To develop new and more efficient pigmentation regimes for Atlantic salmon in order to reduce costs based on new knowledge about how season, smolt type, growth pattern, feed intake and previous pigmentation regime affect the pigment retention. Astaxanthi n digestibility and retention variations ...

Awarded: NOK 1.9 mill.

Project Period: 2004-2006

Location: Rogaland

HAVBRUKS-Havbruk - en næring i vekst

Bleeding of Fish

Bleeding of fish has become a important quality issue over the past few years. Blood spotting of salmon fillets are a major cause of downgrading and will become an even more important quality trait for whitfish as cod. Besides knowing that a major vein ha s to be cut as early as possible post mor...

Awarded: NOK 0.67 mill.

Project Period: 2003-2007

Location: Rogaland

HAVBRUK-Havbruk - en næring i vekst

Effect of replacing fish meal with vegetable proteins in diets for Atlantic cod

Development of a sound cod farming industry requires great attention to feeds and feeding regimes resulting in cost-effective production and satisfactory quality of final product. These issues have already been addressed in an ongoing project (NFR-project : 145352 - Feed and feeding regimes for c...

Awarded: NOK 2.0 mill.

Project Period: 2003-2006

Location: Rogaland

HAVBRUK-Havbruk - en næring i vekst

Fish health and animal welfare - Alternative lipids in fish feed

The amount of fish oil required for fish feed production is increasing, and already today about 50% of the world's total oil production is used in fish feed. The aquaculture industry is expected to have an annual growth of more than 10% in the coming year s. Fish oil will then certainly become a ...

Awarded: NOK 1.9 mill.

Project Period: 2002-2006

Location: Rogaland