IS-AUR-Samarb.progr. Norge Frankrike
Sustainability Wine Labelling: A French – Norwegian Scientific Cooperation
The backdrop for our collaboration is rooted in the historical and current landscape of the natural wine industry. The resurgence in popularity of natural wines, tracing back to its modern beginnings in France in the 1950s (Vigneron, 2022) and the subsequent boom after Isabelle Legeron's Raw Wine...