H20-FOOD-Food security, sustainable agriculture and forestry, marine and maritime and inland water research
OLIVE LEAF MULTI-PRODUCT CASCADE BASED BIOREFINERY: FROM AN UNDER-USED BIOMASS IN THE PRIMARY SECTOR TO TAILORMADE SOLUTIONS FOR HIGH ADDED VALUE INTERNATIONAL MARKET APPLICATIONS
OLEAF4VALUE is a three-year project that will develop a complete valorization system for the olive leaf. 4,5 million ton of olive leaves are produced annually in the world by the olive oil industry, a key industry in southern Europe and along the Mediterranean coast (Spain, Italy, Greece, Portuga...